What did I eat today? YOU need to know.

I'm going to tell you what I ate - if you tell me what you ate (make a comment) NOTE: I am eating right now as I write this to you.. my hands are actually a bit fishy smelling. I just opened a can of something. Man, they were packed in there like sardines. It was a job just to get them out of the can. I smacked on it upside down a few times and they were stuck. You know why they were packed in like sardines? Because they ARE sardines! I put some Balsalmic vinegar and Dijon mustard on them. They are right there next to my computer. Talk about multi-tasking. But the truth is, today I did not do much computer work. My other meals were more focused. It is a late second dinner for me. Let's go back to the beginning...
 For breakfast I had: Hot Oatmeal (not the wholesome-est kind, it was quick oats unfortunately - face the reality.. but it is thankfully Better-than-nuttin) Oatmeal was with: Black-strapped Molasses and Agave syrup, some Himalayan Pink Salt (is that a trademark?), along with a splash of Almond Coconut blend Milk (non-dairy). Can you guess the brand on that milk? Now everybody has a choice to get off the cow's milk, that nasty pasteurized, homogenized, rancid, puss-filled liquid death... oh excuse me, I still drink a sip now and then. It won't kill you if done in moderation. The brand is Silk, mmm good. I did not say great. Sometimes the caragenan does not agree with me.
For Lunch I had: Geez (I love Jesus) I did not have any lunch. Well, I did a snack. It was an alternative "Pop Tart" Damn that mainstream poison brand. The proper name of those things are called "TOASTER PASTRIES". I ate one of the delectable frosted Acai flavor, from Nature's Path brand.